Interior Design for Dolder Grand | Zürich (Switzerland)
Rolf Sachs was commissioned to redesign the new restaurant ‘Saltz’ at the Dolder Grand in Zürich (Switzerland). In the 280 sqm restaurant unusual materials such as neon lights, salt, rock and felt were combined in an unexpected way to form artworks and custom made furniture paired with classic chair designs by Eero Saarinen and Jean Prouvé. Ranging from the more theatrical to the cosy, each area conveys a different ambience and character, inviting the diners to respond with their own thoughts and reactions. Inspired by the new interior, Chef à la Carte Patrick Hetz presents corresponding culinary creations.
